At Arrowfield Estate our focus is on making exceptional value, interesting wines that reflect the vineyards they come from.

We are firm believers in the principle that great wines are made in the vineyard and therefore a lot of emphasis is placed on ensuring each variety is planted in the right soil, aspect and climate.  Healthy and well balanced vines are critical to producing great fruit so there is a lot of hands on management to achieve this.  All pruning, shoot thinning and fruit thinning is done by hand. 

Across our exciting range of wines the winery has a minimalist approach to making the wines to allow the flavour and characters of the fruit to shine through.  Minimal use of oak ensures that it is fruit intensity and natural structure that underpin the wines.  All our wines are made with food in mind and as such great texture, structure and richness of fruit flavours are a common thread through all of our wines.